Arinder Singh: A farmer, an innovator and a role model, who is changing the fate of others with natural farming

Arinder Singh adopted the path of natural farming in 2016. By combining new thinking and old methods in sugarcane farming, he not only made farming better for the environment, but also made the taste of his produce unique.

Here we are talking about a farmer who not only gave new dimensions to farming but also brought the traditional taste of India to the country and the world by combining modern techniques and natural farming. We are talking about Arinder Singh Bargoti, who comes from a small village Bilari in Moradabad district of Uttar Pradesh. A farmer, an innovator and now a role model.

Started in 2016

Arinder Singh adopted the path of natural farming in 2016. By combining new thinking and old methods in sugarcane farming, he not only made farming better for the environment but also made the taste of his produce unique.

Revolutionary journey of millets

In 2022, he started preparing various products from millets.

1. Millets laddus
2. Millets biscuits
3. Millets namkeen

Jowar samosas

The special thing about these products is that they use natural sugarcane juice and sugar for sweetness. Imagine, without chemicals, without artificial taste, only and only natural ingredients!

First ray of inspiration

For the first time in India, Arinder Singh made millets laddus from sugarcane juice. These products are not only tasty, but also very beneficial for health. This revolutionary step made a mark not only in the local market, but also at the national and international level.

A flurry of honors and awards

His innovation and hard work were appreciated on many platforms

2022: Award for natural farming from the Department of Agriculture.

2023: Honor for millets product from Pantnagar Agricultural University.

In 2023: Millennium Farmers Award.

2023: Special Award for Natural Farming by Amar Ujala.

2024: Krishak Vishisht Samman from Sardar Vallabhbhai Patel Agricultural University, Meerut.

Journey from fields to kitchen

Arinder Singh believes that the real strength of Indian agriculture lies in our traditional crops and their processing. He transformed his small farm into a creative lab where the magic of health and taste emerges.

His annual income is between Rs 11 to 20 lakh, which proves that with hard work and innovation, even small farmers can achieve big dreams.

Inspiration for farmers across the country

Arinder Singh is not just a farmer, but a role model. He showed how big changes can be brought about with small resources. Today, his story inspires every farmer who wants to make his mark.

So friends, this story of Arinder Singh Bargoti teaches us that farming is not just a job, but a confluence of art, science and culture.