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Maduva-Jhunara grains are the basis of the identity of Uttarakhand. They are the identity of the mountain, only by identifying it in its true sense, by making special efforts for its…

Cultivation of safflower is very useful for those areas of the country where there is more possibility of drought. Due to its unique ability to tolerate heat, safflower cultivation can be…

The people of this village, living in extreme poverty, are now living a better life with their families due to pig farming.

ICAR-DMR scientists worked on this technique for three years. He says that this technique will give more benefits than traditional methods in mushroom cultivation.

The demand for nutritious traditional cereals like jowar, bajra was gradually decreasing. This caused loss to both the farmers and the common people. Hence Veer Shetty fraternity of…

Ginger is cultivated all over the country. Farmers with small landholdings can also do ginger cultivation easily. Ginger crop is ready in 7 to 8 months. Its different varieties produce 15 to…

CSIR-CIMAP, Lucknow, after 8-9 years of hard work, developed such a technology for geranium cultivation in 2018 due to which its cost has come down drastically. Usually its new plant is…

Hydroponic farming technology will prove to be helpful in becoming a sustainable source of food security, employment and income. Originating from Manjali Island in Brahmaputra, this…

Maroof Alam Khan, who cultivates flowers on 62 bighas of land in Shamli, also provides employment to 25 to 30 people for all the work from sowing, weeding and irrigation to plucking flowers…

Talking about the cost and profit in dragon fruit farming, farmers get the first production of three to four lakh rupees. 4 to 5 tonnes of production is obtained from one acre.