Kashi Sookshma Shakti: Kashi Sookshma Shakti will remove the deficiency of micronutrients in vegetables

Kashi Sookshma Shakti – This is a powder formulation, specially prepared for cucurbitaceous crops like bitter gourd, pointed gourd and bottle gourd. It has been prepared according to the needs of the crops, which fulfills their nutritional deficiency.

Vegetables… are nature’s precious gift to our lives. They are unmatched not only in taste but also in nutrition. But due to the deficiency of micronutrients in India, both the yield and quality of vegetables are adversely affected. This problem is not limited to farming only, but it also has a deep impact on nutritional deficiency and our health. ICAR-Indian Vegetable Research Institute, Varanasi has found a solution to this with Kashi Sookshma Shakti.

What is Kashi Sookshma Shakti?

Kashi Sookshma Shakti – This is a powder formulation, specially prepared for cucurbitaceous crops like bitter gourd, pointed gourd and bottle gourd. It is formulated according to the needs of the crops, which fulfills their nutritional deficiency.

A liquid formulation which is designed for leguminous vegetables. It contains not only micronutrients, but also natural components like plant growth enhancers and vermiwash.

What did farmer Nagesh Kumar Singh say?

But are these formulations really effective? So farmer Nagesh Kumar Singh of Kailahat village in Mirzapur gave all the information about it.

In the year 2024, Nagesh Singh cultivated bitter gourd on his 10 biswa land, pointed gourd on 5 biswa and bottle gourd on 15 biswa and he used Kashi Sookshma Shakti for the first time. With its help, the duration of the crop increased by 15-20 days. Along with this, 3-4 additional pickings were also received. The yield increased by 25-30%.

Improvement in quality, not just in quantity of yield

This was a remarkable improvement in quality, not just in quantity of yield. He got a net profit of Rs 29,000 from bitter gourd, Rs 17,500 from pointed gourd and Rs 45,000 from bottle gourd. Overall, this technique became a great source of income for him. It doesn’t end here. When Kashi Sukshma Shakti Plus was used on legume crops like cowpea and soybean, the results were also excellent. In which the yield of cowpea increased by 20-25%. 3-4 additional pickings were also obtained. The total profit from cowpea was Rs 10,000. Soybean was used mainly for family consumption.

Formulations are not just a solution, new hope for farmers

Nagesh Singh says that this is proof that these formulations are not just a solution, but also a new hope for farmers. According to Nagesh Kumar Singh, these techniques have revolutionized his farming. He thanked ICAR-IIVR and said that Kashi Sookshma Shakti and Kashi Sookshma Shakti Plus gave a new life to his crops. He praised their impact on crop quality and productivity.

Increase in crop yield and quality through formulation

These formulations i.e. Kashi Sookshma Shakti and Plus are like a boon for farmers. They not only increase crop yield and quality, but also provide solutions to major challenges of India’s agriculture sector. This motivates farmers to take strong steps towards becoming self-reliant.

Every farmer of the country can increase the yield and profit of their crops by using Kashi Sookshma Shakti and Kashi Sookshma Shakti Plus.