News

Ginger is cultivated all over the country. Farmers with small landholdings can also do ginger cultivation easily. Ginger crop is ready in 7 to 8 months. Its different varieties produce 15 to…

CSIR-CIMAP, Lucknow, after 8-9 years of hard work, developed such a technology for geranium cultivation in 2018 due to which its cost has come down drastically. Usually its new plant is…

Due to pests and diseases, the crop gets damaged a lot and the farmers have to bear the loss, because the crop gets wasted due to this, and the quality of the crop that is obtained is not…

Hydroponic farming technology will prove to be helpful in becoming a sustainable source of food security, employment and income. Originating from Manjali Island in Brahmaputra, this…

Maroof Alam Khan, who cultivates flowers on 62 bighas of land in Shamli, also provides employment to 25 to 30 people for all the work from sowing, weeding and irrigation to plucking flowers…

New and improved barley varieties should be adopted to get more barley yield. It should be selected based on regional use and availability of resources. Due to the development of new…

Priyanka Nagvekar, a farmer from Ratnagiri district of Maharashtra, started farming modernly. She adopted the concept of Mixed-Cropping.

Lavender is a popular ingredient in perfumes, soaps, and personal care products due to its soothing and calming properties. The demand for lavender essential oil continues to grow, which has…

Learn how Rhizobium biofertilizer improves soil health and increases pulse crop yields. A natural alternative to chemical fertilizers.

Learn the benefits of Gahat cultivation in hilly areas, its nutritional value and its unique properties. Gahat is a nutritious pulse and is extremely beneficial for health.