vegetable farming

The family of Kalpana, a resident of Nagargaon in Sattari in Goa cultivates jackfruit. More than half of their jackfruit yield was wasted. To solve this, she contacted the Krishi Vigyan…

In the winter season, many types of green vegetables are available in the market. Apart from spinach, fenugreek, radish, another green vegetable sold is Bathua. Apart from being rich in…

Cauliflower is the main winter vegetable crop, although nowadays it is available in the market throughout the year, but the right time to grow it is the cold season. Nowadays, farmers in…

Hydroponic farming technology will prove to be helpful in becoming a sustainable source of food security, employment and income. Originating from Manjali Island in Brahmaputra, this…

Shashikala, who hails from Karnataka's Tumkur district, used to go to the Bengaluru market to sell her produce, but now buyers come to her personally to buy the produce. She is also…

Bibi Kamaljit Kaur from Punjab started by growing vegetables in the organic kitchen garden and has now become a successful woman entrepreneur.

Dr. Rajesh Kumar Singh says that the techniques of protected cultivation in dry land provide favourable micro-climatic conditions for production of high quality vegetables.

In protected cultivation, plants get a better environment to grow. It protects crops from excess rain, wind and heat. Learn in this article how farmers can increase their yield and income by…

Bishnupur district of Manipur is considered to be the hub of vegetables because the farmers here are preparing seedlings for vegetable farming with new and advanced technology. This results…

Cultivating vegetables can be more profitable if farmers use scientific techniques instead of cereals and oilseeds. A Himachal farmer is not only successfully cultivating vegetables by…