value-added agriculture

A young farmer from Odisha used scientific black rice cultivation, better processing and market support to sell his produce internationally. Here is what other farmers can learn.

Jamun processing units in Uttar Pradesh are helping farmers earn more by turning a seasonal fruit into value-added products.

Farmer Producer Organisations are helping millet growers increase their earnings by processing, branding and marketing value-added millet products across India.

A woman entrepreneur transformed surplus figs into a successful vinegar business, creating value from a neglected fruit crop.

Banana fibre extraction is creating new income opportunities for farmers by converting agricultural waste into textile, packaging, and handicraft products.

Tamarind processing enterprises are helping tribal farmers increase earnings through value-added products, better storage, and improved market access.

A Tamil Nadu farmer turned moringa cultivation into a profitable enterprise by focusing on leaf powder, value addition, and direct market sales.

Tamarind processing units in Telangana are helping farmers and collectors earn more through value addition, packaging, and organised marketing.

Portable millet dehullers are helping small farmers process millets locally, reduce labour costs, and improve market returns.

A Karnataka farmer built a profitable tamarind processing business, creating jobs and increasing income from a widely available forest produce.