News

Mahogany cultivation is like a long time investment. It takes four to five years for its plants to become a tree and become a wonderful 'earning son' of the farmer. It takes about 6 years…

Santosh Kumar told that if you are making a pit of 10 by 10, then 1000 to 1200 oysters can be kept in it. You can also raise 200 fish as a second crop. The crop of pearl farming becomes…

Agribots have proved useful and supportive in increasing food production levels in the country. They help to increase crop efficiency and decrease manual labour thus giving double returns to…

Harjeet Singh, a master's degree holder in Seed Science and Technology, had made up his mind to enter the field of seed production while still in college. After completing college, he…

Ram Bhajan Rai started cultivation of Brahmi during corona period. Earlier, he used to cultivate potatoes as well, but he could not get that much profit. Apart from this, many more…

According to chromatographic analysis, pomegranate peels contain a chemical called polyphenols, which is very beneficial. It has antibacterial and anti-fungal properties, that is, it works…

Vegetable is incomplete without a splash of cumin. In India, 80 percent of cumin is cultivated only in Gujarat and Rajasthan. It is a plant of Parsley family, whose length is 20-30 cm.

Small and marginal farmers who have less cultivable land or are not able to earn good profit from farming due to lack of adequate irrigation facilities, they can do dairy business for…

Dhunda Singh, a farmer from Kathua district of Jammu and Kashmir, started cultivation of turmeric on the advice of scientists and today he is counted among the successful farmers due to his…

Direct sowing technology of paddy saves 20 percent irrigation and labour. That is, higher production of paddy at lower cost and higher earnings.